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Tiffins Tandoori Abingdon


5-7 Bath Street OX14 3QH
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Special offersMenu Card
Starters  
Chicken Tikka 3.20
Off the bone, marinated in tikka spice
Lamb Tikka 3.20
Off the bone and marinted in tikka spices
Chicken Chat 3.20
Savoury chicken with cucumber & tomato
Sheek Kebab 3.20
Charcoal mince lamb with herbs & spices
Prawn Butterfly 5.00
King prawn in light batter, deep fried.
Prawn Puri 3.50
Sweet & sour with coconut, spices & tomato
King Prawn Puri 5.00
As above with king prawns
Onion Bhaji 2.50
Onion pieces deep fried in a casing lentil flour
Aloo Chat 2.50
Savoury potato cooked with cucumber & tomato
Vegetable Samosa 3.00
Meat Samosa 3.20
Tandoori Chicken Quarters 3.50
Chicken on the bone, marinated in tandoori spices
Batak Tikka 3.50
Succulent duck breast pieces marinated in tandoori spices
Chicken Pakora 3.20
Chicken chunks coated with chick peas, flour & spices, deep fried
Main Curry Dishes 
Lamb 5.00
Cooked with the finest herbs & spices
Chicken 5.00
Prawn 6.00
King Prawn 8.50
Chicken & Mushroom 6.00
Chicken & Prawn 6.50
Chicken & Vegetable 6.00
Main Tandoori Dishes 
Tandoori Chicken( Half) 6.20
Succulent pieces of chicken pieces on the bone, marinated in tikka spices & yoghurt, barbecued
Chicken Tikka 6.20
Pieces of chicken off the bone, marinated in tikka spices & yoghurt
Lamb Tikka 6.20
Tender pieces of lamb marinated in spices & yoghurt.
Chop Bhar 8.00
Spicy lamb chop with green peppers & tomato
Mixed Tandoori 10.50
A selection of chicken tikka, lamb tikka, tandoori chicken & sheek kebab, served with nan bread.
Chicken Shaslik 6.70
Chicken tikka, with grilled onion, green pepper & tomato.
Lamb Shaslik 6.70
Batak Tikka 8.00
Succulent duck breast pieces marinated in spices.
Batak Shalik 8.50
As above but grilled with green peppers.
Tandoori King Prawnn 13.50
Succulent king prawns marinated in tikka spices & very gently cooked.
King Prawn Sizzler 13.50
Succulent king prawn on a shell, cooked with onion, green chilies & special spices.
Chicken Tikka Masala 6.70
Lamb Tikka Masala 6.70
Batak Tikka Masala 8.50
Madras  
Lamb 5.50
Piquant, medium hot
Chicken 5.50
Prawn 6.50
King Prawn 8.70
Vindaloo Dishes 
Lamb Vindaloo 5.50
Chilli based, very hot
Chicken 5.50
Prawn 6.50
King Prawn 8.70
Korma Dishes 
Lamb 5.80
Mild, creamy, cooked with coconut, cream & almonds
Chicken 5.80
Prawn 6.80
Bhuna Dishes 
Lamb 5.80
Spicy, cooked with tomato
Chicken 5.80
Prawn 6.80
King Prawn 9.00
Rogan Josh 
Lamb 5.80
Fragrant, using whole aromatic spices & tomato
Chicken 5.80
Dhansak Dishes 
Lamb 5.80
Medium - hot sweet & sour, cooked with lentils
Chicken 5.80
Prawn 6.80
King Prawn 8.70
Dopiaza Dishes 
Lamb 5.80
Mild, with onions & spices
Chicken 5.80
Methi 
Lamb 5.80
Spicy & aromatic, cooked with fenugreek
Chicken 5.80
Pathia Dishes 
Lamb 5.80
Spicy, cooked with tomatoes & coconut, sweet & sour, slightly hot.
Chicken 5.80
Biryani Dishes 
Lamb 7.00
Mild & dry, cooked with rice & vegetable curry.
Chicken 7.00
Prawn 8.00
King Prawn 10.00
Chicken & Prawn 7.70
Chicken & Mushroom 7.70
Chicken Tikka 8.00
Tiffin Specialities 
Chicken Passanda 7.50
A creamy dish cooked with butter, fenugreek leaves, coriander, coconut & almonds
Lamb Passanda 7.50
Shahjahani Murghi 7.50
Chicken cooked with minced lamb, raisins, almonds, coconut, pistaccio nuts & cashewnuts
Prawn Makhani 7.00
Cooked with spices, butter, cream, tomatoes, coconut & almonds.
King Prawn Makhani 9.50
As above, but with king prawns
Makhanwalla Murghi 7.50
Chicken tikka in a spicy sauce of coriander, garlic & ginger.
Chicken Kashmir 6.00
A mild fruity dish of chicken, banana, coconut & almonds
Goan Chicken Masala 7.50
A very hot dish cooked with green chilies
Podina Gosht 6.00
An aromatic dish of lamb, cooked with mint.
Korai Gosht (chicken) 7.50
A specially - spiced chicken or lamb dish.
Korai Gosht ( Lamb) 7.50
Balti Gosht( Chicken) 7.50
A delicious Pakistani speciality - a chicken or lamb curry cooked with spices
Baltiti Gosht (lamb) 7.50
Murghi Nawabi 7.50
Chicken cooked with coconut, cream & almonds
Chicken Jeera 6.00
A savoury dish stir - fried in cumin & turmeric
Lamb Jeera 6.00
Garlic Chicken 6.00
A spicy dish cooked in garlic
Garlic Lamb 6.00
Ginger Chicken 6.00
An aromatic dish delicately flavoured with ginger.
Ginger Lamb 6.00
Galda Chingri Masala 9.50
A hot king prawn dish, cooked with green chilies.
Sag Gosht 6.00
A delicious, dryish dish of lamb cooked with spinach
Karai Batak 8.50
Duck breast cooked in a mixture of spices.
Butter Chicken 7.50
Spicy chicken with butter.
Chicken Manchuria 7.50
In sweet & sour Manchurian sauce.
Lamb Shatkora 7.50
A traditional sylhet dish cooked with aromatic spices & vegetables from Bangladesh, lemon flavour.
Chicken Shatkora 7.50
Tandoori Garlic Chilli Chicken 7.50
Off the bone tandoori chicken with a mixture of spices, garlic, green chilies & butter.
Tandoori Garlic King Prawn 9.50
As above
Murghi Masala 7.50
Tandoori off the bone chicken cooked with minced lamb & spices.
Jalfrezi Chicken 7.50
Spicy dish cooked with lamb or chicken & green chilies( Very hot)
Jafrezi Lamb 7.50
Vegetarian Side Dishes 
Vegetable Curry 2.90
Vegetable Bhuna 3.00
A dry mix of vegetables cooked in butter
Aloo Matter 3.00
Potatoes & peas in butter
Mushroom Bhaji 3.00
Spicy chopped mushrooms
Cauliflower Bhaji 3.00
Cauliflower cooked in light spices
Brinjal Bhaji 3.00
Aubergine cooked with garlic & butter
Sag Bhaji 3.00
Spinach cooked in garlic & butter
Sag Aloo 3.00
A dry dish of potatoes & spinach, with a hint of garlic
Sag Panir 3.00
Spinach cooked with cheese
Mattar Panir 3.00
Peas cooked with cheese
Bombay Aloo 3.00
Potatoes cooked in butter & garnished with cream
Tarka Dall 3.00
Lentils fried in garlic & butter
Bhindi Bhaji 3.00
Ladies fingers cooked in garlic & butter
Raithi 1.20
Cucumber yoghurt
Begun Tomato 3.00
Aubergine
Vegetable Dishes 
Vegetable Curry 3.90
A mild dish of assorted vegetables.
Vegetable Madras 4.00
A medium hot curry dish vegetarians
Vegetable Vindaloo 4.00
A very hot curry dish.
Vegetable Rogan Josh 5.00
Highly flavoured with whole aromatic spices.
Vegetable Pasanda 5.00
Cooked in butter, fenugreek & coriander with nuts & spices.
Gobi Bhuna 5.00
Cauilfower
Aloo Gobi 5.00
Dry cauliflower & potato curry
Kabuli Chana Bhuna 5.00
A dry spicy chick peas dish
Sag Panir 5.00
Spinach cooked in cheese
Aloo Chole 5.00
Potato & chick peas curry
Makhani Kumbi 5.00
Spicy mushrooms in cream & coconut, with nuts & spices
Gobi Kashmiri 5.00
Cauliflower & banana in a rich sauce of nuts & spices
Vegetable Masala 5.00
Mushroom Biryani 6.00
Mushrooms mixed with rice, mildly flavoured
Vegetable Biryani 6.00
As above with assorted vegetables
Breads 
Plain Nan 1.60
Tandoori cooked flat bread
Cheese Nan 2.00
Stuffed Nan 2.00
With vegetables
Keema Nan 2.00
With spicy mince meat
Garlic Nan 2.00
With garlic
Peshwari Nan 2.00
Stuffed with alomnds, coconut & raisins
Paratha 1.60
Deep fried flat bread
Stuffed Paratha 2.00
Chapati 1.20
Unleavened bread
Papadoms 0.50
Spicy Papadom 0.50
Rice Dishes 
Boiled 1.80
Pilau 2.00
Vegetable Pilau 2.80
Peas Pilau 2.80
Mushroom 2.80
Drinks 1.5ltr Bottle
Coke 3.00
Diet Coke 3.00
Lemonade 3.00
Pickles 
Mango Pickle 0.50
Mango Chutney 0.50
Lime Pickle 0.50
Chilli Pickle 0.50
Mixed Pickle 0.50
Onion Salad 0.50
Mint Sauce 0.50
Tiffins Tandoori Abingdon Reviews